Description

Blendsure Anchovy Fish Pickle is a timeless coastal delicacy. Crafted from carefully selected anchovy fish, this pickle is slow-marinated and cooked in a vibrant, intensely savory spice blend. Meticulously handcrafted using a traditional process, it delivers a rich, umami-packed gourmet experience that deepens the flavor of any dish.

Processed to be 100% pure, unprocessed, and sustainably sourced, it brings the savory goodness of anchovies to your kitchen.

A Boon From Nature’s Treasure Small fish, massive flavor. Anchovies are known for their rich taste, and when combined with fenugreek and tamarind, they create a savory explosion that is both traditional and timeless.

Key Highlights:

• Rich Umami Flavor

• Carefully Selected Anchovies

• Vibrant Savory Spices

How to Use

• Rice Staple: A classic combination with boiled rice or porridge.

• Flavor Deepener: Add a small amount to elevate the taste of mild curries.

Storage Instructions

• Retain Oil Layer: For longer freshness, retain the oil layer on top till contents are over.

• Dry Spoon Only: Always use a clean, dry spoon.

• Close Tightly: Keep container tightly closed after use and store in a dry place.

• Shelf Life: Best before 3 months of mfd date.

Cautions & Allergens

• Contains: Anchovy Fish, Mustard, and Sesame (Gingelly Oil).

• Note: High spice and salt content; consume in moderation.

• Allergen Warning: Packed in a facility that processes Peanuts, Tree Nuts, and Soy. Asafoetida may contain Wheat/Gluten.